Vol. 2 No. 1 (2023): AgroTech Food Science, Technology and Environment

Articles

• The Nature and Extent of Technical Efficiency of Maize Production for Smallholder Farmers in Conflict-Prone Areas

  Hamidullah Elham, Ali Ahmad, Sayed Abdul Wahab Saeedi, Zahir Shah Safari

  1-14

  • FULL ARTICLE

• Economic Efficiency of Lapis Lazuli Route on Marketing of Agricultural Commodities in Helmand Province, Afghanistan

  Ali Ahmad, Zahir Shah Safari, Baryalai Rafi

  15-20

  • FULL ARTICLE

• Effect of electrical conductivity and Nutrient Concentrations of Soilless Media Monitored with the Internet of Things (IoT) Sensor Nodes on Growth of Rock Melon

  Salisu Monsuru Adekunle, Ridzwan Che Rus, Norhanizan Usaizan, Irdayanti Mat Nashir, Hussain Luqman, Peter Wusu Olugbemi, Yusuff Oladosu

  21-28

  • FULL ARTICLE

• Growth and Malondialdehyde Content of Salt-tolerant Grafted Rockmelon as Affected by Salinity Sources

  Muhamad Hafiz Muhamad Hassan, Nor Dalila Nor Danial, Noor Faimah Ghazali, Muhammad Hanam Hamid

  29-37

  • FULL ARTICLE

• Prevalence of Mycotoxins in Nigerian’s Staple Food

  Yusuf Opeyemi Oyebamiji, Noraziyah Abd Aziz Shamsudin, Basit Akolade Adigun, Olanrewaju Kayode Usman

  38-47

  • FULL ARTICLE