AgroTech- Food Science, Technology and Environment

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Vol. 1 No. 2 (2022): AgroTech Food Science, Technology and Environment

View Vol. 1 No. 2 (2022): AgroTech Food Science, Technology and Environment

Published: 2022-12-01

Articles

Effects of Various Liming Materials on the Growth of Rice under Rainshelter Condition

Elisa Azura Azman, Roslan Ismail, Shamshuddin Jusop

1-13
- FULL ARTICLE
Application of Seaweed (Eucheuma cottonii) Extract and Shrimp Waste as Biofertilizer for Mustard (Brassica juncea L.)

Mahaletchumy Krishnamoorthy, Shahidah Abdul Malek

14-19
- FULL ARTICLE
Effects of Biochar and Banana Peel Application on Ulam Raja (Cosmos caudatus) Growth

Farrah Aizan Ajis, Asilah Abdul Mutalib, Zalina Ismail, Zahidah Ab Latif

20-25
- FULL ARTICLE
Effects of Liquid Organic Fertilizers and Boron Application on Growth of Tomato (Solanum lycopersicum) in Soilless Media

Rosma Che Nordin, Asilah Abdul Mutalib, Zalina Ismail, Zahidah Ab Latif

26-31
- FULL ARTICLE

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AgroTech- Food Science, Technology and Environment [ISSN: 2773-4870 eISSN 2821-3106] is the official publication of the Association for Researcher of Skills and Vocational Training (ARSVOT). AgroTech is a peer-reviewed and open access international journal that covers both horticultural and industrial crops in the field of genetic and plant breeding, soil management, crop production, cropping system, pest and disease, postharvest, economics, machinery, and technology application.