Vol. 5 No. 1 (2026): AgroTech Food Science, Technology and Environment

Articles

• The Effect of Yeast Type and Cassava Age on Hydrogen Cyanide (HCN) and Protein Content in Mocaf (Modified Cassava Flour) of the Local Daplang Variety

  Shodiq Eko Ariyanto

  1-4

  • FULL ARTICLE

• The Effect of Different Types of Refugia Plants on Insect Adequacy Based on Ecological Roles in Rice Fields

  Af’idzatuttama

  5-9

  • FULL ARTICLE

• Influence of Plant Growth-Promoting Rhizobacteria (PGPR) Concentration and Soaking Duration on the Vegetative Growth of Premna oblongifolia Merr

  Sholihatun, Nindya Arini, Shodiq Eko Ariyanto

  10-14

  • FULL ARTICLE

• The Combination of Urea and Catfish Organic Fertilizer on the Vegetative Growth of Soybean Plants in Regosol Soil

  Khairul Anwar, Herlina Af’idzatuttama, Alfattah Widyadhana, Hadi Santoso

  15-22

  • FULL ARTICLE

• Effects of Dietary Habits of Arable Crop Farmers on Agricultural Productivity

  Luqman Adedeji Hussain, Monsuru Salisu, Samuel Adeniyi Bamgbowu

  23-31

  • FULL ARTICLE

• Commodity Area Analysis of Coffee in Kudus Regency

  Winda Widyastuti, Heny Alpandari, Tangguh Prakoso, Shodiq Eko Ariyanto, Artia Sahara Irwanti

  32-38

  • FULL ARTICLE

• The level and determinants of technical efficiency of smallholder farmers in maize intercropping and monocropping in Tanzania

  Asela Miho, Aloyce Hepelwa, Onesmo Selejio

  39-60

  • FULL ARTICLE

• Bioprospecting of actinomycetes isolated from Malaysia agriculture soil

  Jeffrey Lim Seng Heng, Norzaimawati Aman Nejis, Halizah Hamzah

  61-69

  • FULL ARTICLE

• Wheat Value Chain in Garmser District, Helmand Province, Afghanistan

  Ahmad Ali, Ahmadi Sherpaw, Helmand Mohammad Qasam, Zahir Shah Safari

  70-79

  • FULL ARTICLE

• Effects of Different Application Rates of Black Soldier Fly Frass on Growth of Brassica juncea

  Mohd Yusri Zainudin, Muhammad Ariff Mohd Rasul, Nurhannah Abdul Halim

  80-86

  • FULL ARTICLE